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Archive for the ‘omelets’ Tag

A Dive By Any Other Name   Leave a comment

Having an open mind and an empty belly are important when dining. I admit I struggled with the former when my family wanted to have breakfast at The Dive. They loved it; I was less enamored. I couldn’t tell how much of my reaction had to do with the name or if I let some minor problems overshadow the meal.

When five of us order and only three get our food at the same time, I take issue. And, toast should be toasted, not simply dry bread. That was the downside – mostly.

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I confess that, once it arrived, I enjoyed my vegetarian omelet. The onions, green peppers and mushrooms had been sautéed before being added to the eggs. Along with fresh tomatoes, this extra step made for a very flavorful dish. My husband and two of our sons ordered traditional scrambled eggs and bacon – along with the marginally toasted bread. They were pleased with the plentiful serving sizes.

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The Dive is open 24 hours and serves breakfast and burgers all day/all night. With this in mind, my youngest son opted for a burger. His nod to the time of day was to have it topped with an egg. His French fries were better than my too-crispy, somewhat oily hash browns.

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For most of the meal the only other female in the joint besides me was the server. Maybe men don’t care what a place is called as long as the food is good. Maybe I should try to follow their lead.

The Dive
Three Plates
3040 W. Pikes Peak Ave
Colorado Springs, CO

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Morning Meals   1 comment

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Four of the six people having breakfast together at Adams Mountain Café wanted the Planet Burger, a blend of brown rice, roasted nuts, onions and cheese. The only problem was that it’s on the lunch menu. Although we pleaded with our server to ask the kitchen to make this possible, she politely, but unfortunately, recited those all-too-familiar words: “If we make an exception for you, we have to make an exception for everyone.”

Only somewhat reluctantly, we ordered traditional breakfast entrees. Of course, at Adams this is not a problem and our collective disappointment was short-lived. Adams is popular for many reasons. It appeals to runners, hikers, shoppers and friends wanting a comfortable place to eat where the food is reliably fresh and good. It’s not uncommon to wait for a table – especially during breakfast service. It’s worth the time.

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I ordered the omelet special which, on this particular day, was filled with sliced fresh tomatoes, mushrooms, fresh basil, mozzarella and sprinkled with truffle oil. The licorice flavor of the basil mingled well with the decadent truffle oil. Omelets at Adams are made with three farm-fresh eggs and are light, without being full of air. In fact, the menu describes them as being “French style.”

Other fare includes plate-size pancakes, French toast, homemade cinnamon rolls, a variety of egg dishes and oatmeal. Most meals come with fresh fruit or slices of sunflower whole grain toast. Until, the Planet Burger is served before 11 a.m., it’s easy to “settle” for something else.


Adams Mountain Café

Four Plates
934 Manitou Ave.
Manitou Springs, Colo.