Archive for the ‘lifestyle’ Tag
Hiking in Italy’s Piedmont region got off to a mucky start. We spent a rainy day stomping and sliding along trails surrounded by grape-heavy vineyards. Still, the vistas were breathtaking with rolling hills terraced with rows upon rows of grapevines. We were soaked to the bone with so much mud on our boots it felt like walking in high heels on uneven surfaces.
After arriving at our first night’s stay in the hamlet of Vergne, we’d clocked about 10 miles. Arrangements had been made for our bags to be delivered to Ca’ San Ponzio where we had a room for the night. Despite fatigue and a desperate desire/need for a hot shower, this 12-room agriturismo immediately charmed us.
This was the home of owners Luciano and Maurizio’s grandparents; as children they often visited. The brothers renovated the L-shaped building while maintaining its traditional architectural features.
Our warm, spacious room was only part of the charm. A large stone fireplace was the focal point of the inviting living room (lobby doesn’t do it justice). The large dining area – with an impressive breakfast buffet was available in the morning — was another common room for relaxing available, but it was the wine cellar that captivated most guests.
Along with an impressive number and varieties of wine, were bottles, glasses, corkscrews and a stack of Post-it notes. Guests were to help themselves, but needed to jot down their room number and what they’d taken: glass or bottle. This was an honor system everyone happily followed. (With payment for what was drunk made at checkout.)
Bonus: the weather was in our favor the next day.
Ca’ San Ponzio
Five Glasses of wine (this is the rating, not what we drank)
Via Rittane 7, Frazione Vergne, 12060 Barolo, Italy
Home | Cà San Ponzio
Educated by Tara Westover is one of the most emotionally difficult books I’ve read, but I couldn’t put it down.
The memoir recounts Westover’s journey as the daughter of survivalists in rural Idaho. The government was never to be trusted, neither were doctors or teachers. She never attended school; to say her mother’s efforts at homeschooling fell short is, at best, an understatement. Although hospital care was necessary a few times, the family relied on her mother’s knowledge of herbs.
For much of her life, Westover never questioned her family’s lifestyle. She had no basis for comparison. This isn’t the only aspect making this a challenging book. It was the physical and verbal abuse at the hands of her brother, Shawn. Her parents offered no protection.
Yet, Westover teaches herself how to study and pass the ACT with a score high enough to get accepted into Brigham Young University. From there she studies at Cambridge and Harvard universities, eventually earning a doctorate degree in history from Cambridge.
This is a gritty, heart-breaking narrative and Westover’s self-realization comes with a high price: she must either renounce her education or her family. When she refuses to give in to her parents demands, she is disowned, shunned by her most of her family. Her father’s fervent interpretation of the Bible doesn’t include anything close to acceptance or unconditional love.
Westover’s education extends beyond books and lectures. Her story reflects how much she gained once out of her family’s shadow and what she lost.
Educated
Four-and-a-half Bookmarks
Random House, 2018
322 pages
Sweetbitter is a combination love story and homage to restaurant life, particularly servers. It’s far from reverent and certainly doesn’t offer a warm-hearted view of the front and back of house scenes. It demonstrates that working in a restaurant is often a lifestyle and not just a job.
Told from 22-year-old Tess’s point of view, Stephanie Danler’s novel is unflinching when it comes to sex, drugs and ego trips. Tess arrives in New York City from the Midwest. With only limited diner experience, she lands a job as a back waiter in an upscale Manhattan restaurant. She’s unsure of herself, has no true motivation, but still simply seems ready to get on with her life, whatever it may be.
The novel’s four sections are broken down by seasons beginning with a sweltering summer. As each progresses I was increasingly disappointed. Summer and fall had my full attention as I expected Tess to develop interests and become more confident. By the winter and spring segments, I was disappointed. Yes, Tess makes some self-discoveries, but they’re minor in the scheme of things.
Part of the problem is that Danler never makes Tess’s obsessive fixation on Jake, the bartender, tangible or credible enough. His relationship with Simone, an older server who, inexplicably, fascinates Tess, is a mystery waiting to be solved; but it lacks tension. Instead, predictability takes control, which is far more bitter than anything sweet Danler has to offer.
Sweetbitter
(Barely) Three bookmarks
Alfred A. Knopf, 2016
352 pages
The Blue Page Special 